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Lemon Poppy Seed Bundt Cake
More lemon! My friend Jared, a trained pastry chef, came over for a baking date last weekend and we didn’t have anything specific on the...
Sarah Cohan
Aug 17, 20174 min read


Neapolitan Layer Cake
This cake is what 6-year-old dreams are made of. A quintessential celebratory birthday cake, or just something extra special for when...
Sarah Cohan
Aug 14, 20177 min read


Chocoholic Brownies (Dark Chocolate Frosted)
The first time I made these brownies, I tried one and though, “Oh no - these are WAY too dark and chocolate-y.” Then I had a second one...
Sarah Cohan
Aug 10, 20172 min read


Chai Cake with Honey Rosemary Cream Cheese Frosting
I think this is my favorite cake I’ve ever developed. I specify “developed” because I’ve made other cakes that were this high-quality...
Sarah Cohan
Jun 25, 20174 min read


White Chocolate Lemon Cake
This is my favorite cake of all time - no lie. The lemon curd pretty much does it since lemon is my favorite dessert flavor ever, but...
Sarah Cohan
May 25, 20175 min read


Chocolate Frosting that's...healthy?
I know, it sounds too good to be true, and it is. But compared to what frosting usually is, this recipe seems a bit better! With only...
Sarah Cohan
May 9, 20172 min read


Super Chocolate Cookies...Three Ways
After I finally finished The Great Chocolate Chip Cookie Test a few months back, I realized I had another comparison I wanted to try -...
Sarah Cohan
May 4, 20176 min read


Flourless Mexican Hot Chocolate Cookies (or Chocolate Mint Cookies!)
These cookies are...not the prettiest. But they're a triumvirate of other important variables: Easy, Fast (no chilling time required!),...
Sarah Cohan
Mar 28, 20172 min read


Gin & Tonic Cake / Cupcakes
My friend Emma turned 30 last weekend! She has some pretty special besties who planned an amazing surprise cabaret showcase house party,...
Sarah Cohan
Mar 22, 20174 min read


Mom's Irish Soda Bread
We had a huge snowstorm this past week, resulting in the city essentially shutting down for a day, and I got a snow day! So, of course,...
Sarah Cohan
Mar 16, 20172 min read


Oatmeal Raisin Cookie Layer Cake (with a little Bourbon)
February 27th is my favorite day of the year, because it’s my boyfriend’s birthday and I get to celebrate him! Cheesy, I know, but he’s...
Sarah Cohan
Mar 2, 20177 min read


Cake Truffles
Think cake pops, without the stick. Cake truffles are how I use up the cake scraps from leveling cake layers, or “mistakes” such as...
Sarah Cohan
Feb 4, 20172 min read


Hopperdoodles! Chocolate Chip Bacon Toffee Salted Caramel Cookies
I had a recipe published! Forgive me, because it was actually in 2015, but for some reason I’ve forgotten to write it up until now. I...
Sarah Cohan
Feb 2, 20175 min read


Caramel Toffee Cheesecake
Cheesecake. I feel like you either love it, or you’re just not a fan. However, for those who love it, not all cheesecake is created...
Sarah Cohan
Jan 9, 20176 min read


Molasses Rum Balls...or Bourbon Balls...or Kahlua Balls...
Holiday balls! [insert crude joke here] Ridiculously easy (though slightly time consuming), and totally delicious. I bought this bottle...
Sarah Cohan
Dec 20, 20163 min read


Peanut Butter Mousse Pie
Not the most seasonal of posts, but I’ve had this recipe on my list to share for a very long time. It’s one of those very simple...
Sarah Cohan
Dec 16, 20163 min read


Earl Grey Salted Caramel Marshmallows
As I may have mentioned in a recent post, marshmallow is my second favorite dessert “flavor” (my first is lemon). Thrown into hot cocoa,...
Sarah Cohan
Dec 13, 20164 min read


S'Mores Cookies
“S’Mores" is my second favorite flavor of anything, ever (my first is here.) Perhaps because I looooooove marshmallow - and who ever...
Sarah Cohan
Nov 15, 20164 min read


Pumpkin Pie Bars
It’s November, so it’s pumpkin time, obviously. I’ve never been the biggest fan of pumpkin pie, but these bars are the trifecta of the...
Sarah Cohan
Nov 8, 20162 min read


Swiss Meringue Buttercream Frosting
You know that silky smooth, decadent, not-cloyingly-sweet frosting that you get on fancy cakes and cupcakes from your local baker(y)? ...
Sarah Cohan
Oct 25, 20166 min read
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